2010
Market Schedule
Saturdays in May1st, 8th, 15th, 22nd, and 29th
7:30am - 1:00pm
June 1st - October 31st
Wednesdays, 7:30am - 1:00pm
Thursdays, 12:00pm - 5:00pm
Saturdays, 7:30am - 1:00pm
July, August, September 5th & 12th
Sundays, 10:00am - 2:00pm
Menu
Harvest Schedule
| Item | May | June | July | Aug | Sept | Oct |
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| Asparagus |  |
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| Green Onions | |
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| Radishes | |
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| Rhubarb | |
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| Spinach | |
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| Lettuce | |
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| Bok Choy | |
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| Edible Pod Peas | |
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| Snow Peas | |
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| Garden Peas | |
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| Zucchini | |
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| Green Beans | |
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| Wax Beans | |
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| Cucumbers | |
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| Broccoli | |
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| Potatoes | |
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| Beets | |
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| Carrots | |
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| Kohlrabi | |
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| Cauliflower | |
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| Sweet Corn | |
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| Tomatoes | |
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| Summer Squash | |
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| Cabbage | |
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| Peppers | |
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| Eggplant | |
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| Melons | |
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| Dry Onions | |
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| Winter Squash | |
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| Pumpkins | |
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| Fresh Cut Flowers | |
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| Dried Flowers | |
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| Mushrooms | |
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| Farm Fresh Eggs | |
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| Peaches | |
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| Strawberries | |
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| Raspberries | |
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| Blueberries | |
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| Blackberries | |
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| Apples | |
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| Baked Goods | |
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| Dairy Products | |
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| Honey | |
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| Meat* | |
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* Lamb, Beef, Pork, Chicken, Sausage, Buffalo, Elk